Our specialty is
Custom Cakes (No Fondant!)
​& Artisan Breads
Decorated Cookies & Cake Pops, too!

Next Dimension Bakery

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'No fondant' is what we are known for, we cover our cakes in our own thin layer blend of rolled chocolate.
​All of our cakes are made with our hand-whipped buttercream.

Our breads are softer. Bread loaf, bagel, boule, baguette, whatever you request we can make!
No preservatives, no chemicals, no dough conditioners -- just simple ingredients.

Decorated Cookies use our signature shortbread recipe designed in royal icing.
Cake Pops are rolled combining our fresh cake and buttercream.